Fish

Mom's Shrimp Salad is for Lunch.

Mom's Shrimp Salad takes several minutes to prepare.

Mom's Shrimp Salad takes several minutes to cook.

Mom's Shrimp Salad makes 20 servings.

The ingredients for Mom's Shrimp Salad are:

1 # cooked shrimp
2 pint size packages of grape tomatoes
1 1/2 16 oz. box rotini
1 green pepper
1 red pepper
1 bunch scallions
3/4 cup mayo (light or reg is fine)
celery salt
celery seed
salt
pepper
onion powder

Here is how you make Mom's Shrimp Salad:

Cook pasta, drain and allow to cool for about an hour. Cut up all the veggies and the shrimp into smaller than bite size peices (this makes a lot!). Mix together shrimp, veggies, pasta, and mayonnaise. Add celery salt, celery seed, onion powder, salt and pepper generously to taste. Serving Size: Makes 20 1-cup servings (approx)Number of Servings: 20Recipe submitted by SparkPeople user ASHLEYADAIR.

The nutritional information for Mom's Shrimp Salad is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 220.4

• Total Fat: 7.5 g
• Cholesterol: 46.5 mg
• Sodium: 108.4 mg
• Total Carbs: 27.1 g
• Dietary Fiber: 2.7 g
• Protein: 11.0 g