Fish

Casey's Tuna Fish Salad is for Lunch.

Casey's Tuna Fish Salad takes 15 minutes to prepare.

Casey's Tuna Fish Salad takes several minutes to cook.

Casey's Tuna Fish Salad makes 4 servings.

The ingredients for Casey's Tuna Fish Salad are:

2 cans of tuna (6oz cans)
1/4 cup chopped green bell pepper
1 tbsp pickle relish or chopped pickle
2 tbsp chopped red onion
1/2 cup mayo (start with a little and add what you want)
3 tsp Guldens Spicy Brown Mustard
2 tsp Cream style Horseradish

Here is how you make Casey's Tuna Fish Salad:

Chop it all up, mix it together, toss in fridge over night. Stir and eat with crackers. I prefer Low Sodium Wheat Thins.Number of Servings: 4Recipe submitted by SparkPeople user CASEYJ30.

The nutritional information for Casey's Tuna Fish Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 273.1

• Total Fat: 12.4 g
• Cholesterol: 54.8 mg
• Sodium: 794.6 mg
• Total Carbs: 11.4 g
• Dietary Fiber: 0.3 g
• Protein: 28.6 g