Fish

Joanie's Ahi Tuna Salad takes 30 minutes to prepare.

Joanie's Ahi Tuna Salad takes 15 minutes to cook.

Joanie's Ahi Tuna Salad makes 10 servings.

The ingredients for Joanie's Ahi Tuna Salad are:

*Trader Joe's Ahi Tuna, 24 oz (remove)
Kraft Mayo Light Mayonnaise (Mayo), 32 tbsp (remove)
Onions, raw, .5 cup, chopped (remove)
*Peppers, sweet, red, fresh, .5 cup, chopped (remove)
Yellow Peppers (bell peppers), .5 pepper, large (3-3/4" long, 3" dia) (remove)
Celery, raw, 1 cup, diced (remove)
Capers, canned, 2 tbsp, drained (remove)
*Grey Poupon Dijon Mustard, 4 tsp (remove)
Pepper, black, 1 tsp (remove)
*McCormick Old Bay Seasoning, 2 tsp (remove)
Parsley, 2 tbsp (remove)
6 hard boiled eggs, chopped

Here is how you make Joanie's Ahi Tuna Salad:

Grill tuna. Chill, then flake apart. Add remaining ingredients. Chill for a few hours to incorporate flavors.Serving Size: Makes 10~ 3/4 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user JKSCHONFELD.

The nutritional information for Joanie's Ahi Tuna Salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 270.7

• Total Fat: 16.2 g
• Cholesterol: 166.0 mg
• Sodium: 599.5 mg
• Total Carbs: 11.9 g
• Dietary Fiber: 0.7 g
• Protein: 19.3 g