Fish

Lori's Tuna Fish Salad is for Lunch.

Lori's Tuna Fish Salad takes 20 minutes to prepare.

Lori's Tuna Fish Salad takes 20 minutes to cook.

Lori's Tuna Fish Salad makes 4 servings.

The ingredients for Lori's Tuna Fish Salad are:

2 serving Starkist Selects Solid Light Tune in Extra Virgin Olive Oil (4.5 oz can)
3 large Hard Boiled Egg
3 stalk, large (11"-12" long) Celery, raw
3 tbsp Hellman's Real Mayonnaise

Here is how you make Lori's Tuna Fish Salad:

Chop eggs, chop celery into bite sized pieces. Mix well with tuna and mayonnaise.Serving Size:?Makes at least 4 sandwiches

The nutritional information for Lori's Tuna Fish Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 166.2

• Total Fat: 13.8 g
• Cholesterol: 149.5 mg
• Sodium: 203.3 mg
• Total Carbs: 2.2 g
• Dietary Fiber: 0.8 g
• Protein: 8.6 g

The dietary needs meet for Lori's Tuna Fish Salad is Low Carb