Fish

Paleo Tuna Salad is for Lunch.

Paleo Tuna Salad takes 15 minutes to prepare.

Paleo Tuna Salad takes 3 minutes to cook.

Paleo Tuna Salad makes 1 servings.

The ingredients for Paleo Tuna Salad are:

1.0 can Tuna, Canned in Water, drained
1.0 large Hard Boiled Egg
2.0 serving Bacon - Pork 1 medium slice pan fried
1.0 tbsp Mayonnaise, regular (mayo)
1.0 tbsp Sour Cream
1.0 tbsp chopped Onions, raw
0.25 tsp Dill weed, dried
2.0 tsp or 1 packet Yellow Mustard

Here is how you make Paleo Tuna Salad:

Cook the bacon until crispy enough to crumble. Hard boil the egg and chop. Chop 1 tbsp of onion. In a small bowl, combine the mayo, mustard, sour cream, and dill. Add drained tuna, egg, onion, and bacon. Mix well. Serve immediately or refrigerate.Serving Size: 1 servingNumber of Servings: 1.0Recipe submitted by SparkPeople user SAMANTHA2833.

The nutritional information for Paleo Tuna Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 436.4

• Total Fat: 27.1 g
• Cholesterol: 271.3 mg
• Sodium: 1,050.6 mg
• Total Carbs: 3.1 g
• Dietary Fiber: 0.5 g
• Protein: 45.6 g

The dietary needs meet for Paleo Tuna Salad is Low Carb