Fish

Shefali's tuna salad is for Lunch.

Shefali's tuna salad takes several minutes to prepare.

Shefali's tuna salad takes several minutes to cook.

Shefali's tuna salad makes 1 servings.

The ingredients for Shefali's tuna salad are:

1 can Tuna, Canned in Water, drained
2 tbsp Mayonnaise, regular (mayo)
0.12 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
1 stalk, large (11"-12" long) Celery, raw
1 serving Clausen Kosher Dill Pickle 1 spear

Here is how you make Shefali's tuna salad:

Mash up the tuna. Add mayo and salt to taste. chop up the veggies and add and mix. Fresh dill and paprika are a nice touch.Serving Size: Makes 2 large or 4 small servingsNumber of Servings: 1Recipe submitted by SparkPeople user SSOHARA.

The nutritional information for Shefali's tuna salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 342.1

• Total Fat: 21.8 g
• Cholesterol: 65.8 mg
• Sodium: 923.1 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 1.6 g
• Protein: 33.2 g