Fish

Tuna Salad in Whole Wheat Pita is for Lunch.

Tuna Salad in Whole Wheat Pita takes 10 minutes to prepare.

Tuna Salad in Whole Wheat Pita takes 10 minutes to cook.

Tuna Salad in Whole Wheat Pita makes 1 servings.

The ingredients for Tuna Salad in Whole Wheat Pita are:

Ingredients

* 1 (6 ounce) can tuna, drained
* 1 teaspoon mayonnaise
* 1 teaspoon sweet pickle relish
* 1 teaspoon Dijon-style prepared mustard
* 1 stalk celery, chopped
* 1/4 cup chopped onion
* 1/4 teaspoon ground black pepper

Here is how you make Tuna Salad in Whole Wheat Pita:

1. Mash tuna in a small bowl with a fork. Add mayonnaise, pickle relish, mustard, celery, onion, and black pepper; stir to combine. Fill pita shell. 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user GEANNIE3.

The nutritional information for Tuna Salad in Whole Wheat Pita is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 504.0

• Total Fat: 7.7 g
• Cholesterol: 49.5 mg
• Sodium: 1,468.0 mg
• Total Carbs: 52.4 g
• Dietary Fiber: 6.5 g
• Protein: 51.6 g