Fish

Tuna Salad Wrap (w/ regular mayo) is for Lunch.

Tuna Salad Wrap (w/ regular mayo) takes 5 minutes to prepare.

Tuna Salad Wrap (w/ regular mayo) takes several minutes to cook.

Tuna Salad Wrap (w/ regular mayo) makes 2 servings.

The ingredients for Tuna Salad Wrap (w/ regular mayo) are:

6 oz can tuna, drained
2 tbsp. mayonnaise
1/2 tsp. Mrs. Dash Onion & Herb seasoning
2 Flour tortillas (approx 6" diameter)
1/4 cup shredded lettuce

Here is how you make Tuna Salad Wrap (w/ regular mayo):

Combine tuna, mayonnaise, and Onion & Herb seasoning in small bowl.Divide mixture between the tortillas; spread to within 1/8" of edges. Sprinkle with lettuce.Roll up and wrap in plastic wrap and refrigerate for at least 1 hour before serving.Notes- Variation-- Tuna Salad Pinwheels: after chilling, slice into 1" slices

The nutritional information for Tuna Salad Wrap (w/ regular mayo) is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 267.0

• Total Fat: 13.2 g
• Cholesterol: 33.8 mg
• Sodium: 433.7 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 1.2 g
• Protein: 19.5 g