Fish

Turkey veggie salad is for Dinner.

Turkey veggie salad takes several minutes to prepare.

Turkey veggie salad takes several minutes to cook.

Turkey veggie salad makes 2 servings.

The ingredients for Turkey veggie salad are:

Romaine Lettuce (salad), 2 cup, shredded (remove)
Onions, raw, 2 tbsp chopped (remove)
Red Ripe Tomatoes, 1 plum tomato (remove)
Broccoli, fresh, .5 cup, chopped (remove)
Peppers, sweet, red, raw, sliced, .5 cup (remove)
*Kraft Real Mayo, 2 tbsp (remove)
Cheddar Cheese, .25 cup, shredded (remove)
Jennie-O Extra Lean Turkey Breast Oven Roasted, 3 oz (remove)

Here is how you make Turkey veggie salad:

Chop ingredients, mix, serve garnished with avocado slicesNumber of Servings: 2Recipe submitted by SparkPeople user LA_GUERITA.

The nutritional information for Turkey veggie salad is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 231.8

• Total Fat: 16.2 g
• Cholesterol: 38.6 mg
• Sodium: 456.9 mg
• Total Carbs: 6.8 g
• Dietary Fiber: 2.7 g
• Protein: 15.5 g

The dietary needs meet for Turkey veggie salad is Low Carb