The recipe Asian Salmon
Asian Salmon recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Asian Salmon!
Asian Salmon
- What Course Is Asian Salmon?
- How Long Does Asian Salmon Recipe Take To Prepare?
- How Long Does Asian Salmon Recipe Take To Cook?
- How Many Servings Does Asian Salmon Recipe Make?
- What Are The Ingredients For Asian Salmon Recipe?
- How Do I Make Asian Salmon?
- What's The Nutritional Info For Asian Salmon?
- What Type Of Cuisine Is Asian Salmon?
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Delicious baked salmon with an Asian flavor What Course Is Asian Salmon?Asian Salmon is for Dinner. How Long Does Asian Salmon Recipe Take To Prepare?Asian Salmon takes several minutes to prepare. How Long Does Asian Salmon Recipe Take To Cook?Asian Salmon takes several minutes to cook. How Many Servings Does Asian Salmon Recipe Make?Asian Salmon makes 2 servings. What Are The Ingredients For Asian Salmon Recipe?The ingredients for Asian Salmon are: 2 Kirkland frozen salmon filets (thawed)1 T soy sauce 1 T honey 1 T cider vinegar or rice wine vinegar 2 T ground ginger 2 cloves garlic (minced) 2 scallions (chopped) How Do I Make Asian Salmon?Here is how you make Asian Salmon: Thaw the salmon filets overnight in the fridge. Combine olive oil, soy sauce, vinegar, honey, ginger, garlic cloves (minced), and scallions in a Ziploc bag. Add salmon filets and seal bag. Let marinate for 1 to 2 hours. Preheat oven to 350 degrees. Bake salmon in a shallow baking dish sprayed with Pam for 30-40 minutes.Number of Servings: 2Recipe submitted by SparkPeople user NINA3296.What's The Nutritional Info For Asian Salmon?The nutritional information for Asian Salmon is:
What Type Of Cuisine Is Asian Salmon?Asian Salmon is Asian cuisine. |
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