Fish

Dill Mayo for Salmon Burgers is for Dinner.

Dill Mayo for Salmon Burgers takes 5 minutes to prepare.

Dill Mayo for Salmon Burgers takes several minutes to cook.

Dill Mayo for Salmon Burgers makes 4 servings.

The ingredients for Dill Mayo for Salmon Burgers are:

1/2 cup mayonnaise
1/2 lemon, juiced
2 tablespoons freshly chopped dill leaves
Pinch cayenne pepper
1/2 teaspoon salt
1/2 teaspoon cracked black pepper

Here is how you make Dill Mayo for Salmon Burgers:

Combine all the ingredients in a small bowl and set aside.Number of Servings: 4Recipe submitted by SparkPeople user IUSECRAYONS.

The nutritional information for Dill Mayo for Salmon Burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 183.0

• Total Fat: 19.8 g
• Cholesterol: 7.5 mg
• Sodium: 177.4 mg
• Total Carbs: 1.6 g
• Dietary Fiber: 0.2 g
• Protein: 0.3 g