The recipe Dill Salmon Burgers

Made From Scratch Recipes

Dill Salmon Burgers recipe is a meal that takes several minutes to make. If you enjoy for , you will like Dill Salmon Burgers!

Dill Salmon Burgers

Dill Salmon Burgers Recipe
Dill Salmon Burgers

How Long Does Dill Salmon Burgers Recipe Take To Prepare?

Dill Salmon Burgers takes several minutes to prepare.


How Long Does Dill Salmon Burgers Recipe Take To Cook?

Dill Salmon Burgers takes several minutes to cook.


How Many Servings Does Dill Salmon Burgers Recipe Make?

Dill Salmon Burgers makes 4 servings.


What Are The Ingredients For Dill Salmon Burgers Recipe?

The ingredients for Dill Salmon Burgers are:

1 -14.75 can Pink salmon, drained
1 small onion, about a cup chopped
1 large egg
1/3 C Bread crumbs
1 T fresh or 1 tsp. dried dill weed
1/4 light mayonnaise


How Do I Make Dill Salmon Burgers?

Here is how you make Dill Salmon Burgers:

Drain the cans of salmon and mix all ingredients together in a bowl. Measure by 1/2 cup servings and place on baking sheet and bake 350 till browned on both sides. Serve on whole wheat buns with Dijon mustard and tomato and lettuce. or in a wrap with same condiments. Number of Servings: 4Recipe submitted by SparkPeople user ROXYMOM11.


What's The Nutritional Info For Dill Salmon Burgers?

The nutritional information for Dill Salmon Burgers is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 264.5
  • Total Fat: 13.0 g
  • Cholesterol: 115.8 mg
  • Sodium: 280.2 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 24.0 g

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