Fish

Cajun-style Salmon is for Dinner.

Cajun-style Salmon takes 2 minutes to prepare.

Cajun-style Salmon takes 25 minutes to cook.

Cajun-style Salmon makes 4 servings.

The ingredients for Cajun-style Salmon are:

1 Tsp Unsalted Butter
1 Tbsp Cajun seasoning
1 Clove Garlic, minced
1/4 C vermouth
4-5oz.Salmon Fillets
1 Whole Lemon, quartered

Here is how you make Cajun-style Salmon:

1) Melt butter in large skillet over medium-high heat. Stir in Cajun seasoning and garlic. Cook for 1-2 minutes, stirring constantly.2) Add vermouth. Cook for 2-3 minutes, stirring constantly.3) Add salmon fillets. Cook for 10 minutes per inch of thickness, measured at thickest part, or until fish just flakes when tested with a fork.4) Serve immediately with lemon quarter.Four servingsNumber of Servings: 4Recipe submitted by SparkPeople user CHUCKLES07.

The nutritional information for Cajun-style Salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 272.1

• Total Fat: 9.4 g
• Cholesterol: 102.7 mg
• Sodium: 288.5 mg
• Total Carbs: 5.5 g
• Dietary Fiber: 1.7 g
• Protein: 36.9 g

The dietary needs meet for Cajun-style Salmon is Low Carb