The recipe Caroline's Salmon Croquettes

Made From Scratch Recipes

Caroline's Salmon Croquettes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Caroline's Salmon Croquettes!

Caroline's Salmon Croquettes

Caroline's Salmon Croquettes Recipe
Caroline's Salmon Croquettes

A tasty dinner that doesn't take long to make

What Course Is Caroline's Salmon Croquettes?

Caroline's Salmon Croquettes is for Dinner.


How Long Does Caroline's Salmon Croquettes Recipe Take To Prepare?

Caroline's Salmon Croquettes takes several minutes to prepare.


How Long Does Caroline's Salmon Croquettes Recipe Take To Cook?

Caroline's Salmon Croquettes takes several minutes to cook.


How Many Servings Does Caroline's Salmon Croquettes Recipe Make?

Caroline's Salmon Croquettes makes 9 servings.


What Are The Ingredients For Caroline's Salmon Croquettes Recipe?

The ingredients for Caroline's Salmon Croquettes are:

2 6 0z. can of drained salmon
2 tbsp. of mayonnaise
1 stalk of celery
1/4 of a large onion
1 garlic clove
1 tsp. of capers
20 saltine crackers


How Do I Make Caroline's Salmon Croquettes?

Here is how you make Caroline's Salmon Croquettes:

Pre heat oven to 475 degreesChop finely the celery, onion, garlic and capers. Mix with the drained salmon and mayonnaise. Mix thoroughly. Crumble the crackers and add to the mixture. Kneed crackers into mixture and then form 9 patties.line a cookie sheet with tin foil and spray with non stick spray. place patties on the cookie sheet and place in oven for 20 minutes. Turn the patties after the first 10 minutes.Serve immediately with brown rice.Serving Size: Makes nine pattiesNumber of Servings: 9Recipe submitted by SparkPeople user TONILISA2.


What's The Nutritional Info For Caroline's Salmon Croquettes?

The nutritional information for Caroline's Salmon Croquettes is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 91.6
  • Total Fat: 3.7 g
  • Cholesterol: 14.5 mg
  • Sodium: 254.5 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.4 g

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