Fish

Ginger spiced salmon is for Dinner.

Ginger spiced salmon takes 35 minutes to prepare.

Ginger spiced salmon takes 8 minutes to cook.

Ginger spiced salmon makes 4 servings.

The ingredients for Ginger spiced salmon are:

1/4 cup freshly squeezed lime juice
1 1/2 t grated lime peel
1 t ground ginger
1 t allspice
2 t olive oil
1/2 t Splenda
1 t Mrs. Dash

4 4 oz salmon filets

Here is how you make Ginger spiced salmon:

In a 2 quart dish, combine lime juice, lime peel, ginger, allspice, olive oil, splenda and Mrs. Dash. Add salmon and turn to coat. Cover and refridgerate 30 minutes. Lightly oil grill rack, and preheat to medium high. Cook salmon for 4 minutes on each side, brushing with marinade when you turn it. When fully cooked, salmon should flake easily.Makes 4 3-4 oz servings.Number of Servings: 4Recipe submitted by SparkPeople user COULDBEFABULOUS.

The nutritional information for Ginger spiced salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 195.9

• Total Fat: 7.3 g
• Cholesterol: 75.9 mg
• Sodium: 98.3 mg
• Total Carbs: 2.1 g
• Dietary Fiber: 0.3 g
• Protein: 29.1 g