Fish

Hawaiian Bar-B-que Salmon is for Dinner.

Hawaiian Bar-B-que Salmon takes 1 minutes to prepare.

Hawaiian Bar-B-que Salmon takes 20 minutes to cook.

Hawaiian Bar-B-que Salmon makes 4 servings.

The ingredients for Hawaiian Bar-B-que Salmon are:

1 lbs Salmon
1/4 cup Pineapple Juice
Juice of 1 Lemon
2 tbspBrown Sugar
3/4 tspCumin
4 tsp Chili Powder

Here is how you make Hawaiian Bar-B-que Salmon:

Mix the first two ingriedents and marinate fish in it for 1 hour... Flip occasionally.... discard juicesMix the other ingredients and rub fish with ithe mixture.....let stand for extra flavor or put directly on the grill!!Number of Servings: 4Recipe submitted by SparkPeople user CATHERINEKERTH.

The nutritional information for Hawaiian Bar-B-que Salmon is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 203.2

• Total Fat: 5.0 g
• Cholesterol: 75.9 mg
• Sodium: 100.3 mg
• Total Carbs: 8.8 g
• Dietary Fiber: 0.0 g
• Protein: 29.0 g