Fish

Honey Boy Alaska Salmon Patties takes 10 minutes to prepare.

Honey Boy Alaska Salmon Patties takes 20 minutes to cook.

Honey Boy Alaska Salmon Patties makes 8 servings.

The ingredients for Honey Boy Alaska Salmon Patties are:

2 cans Honey Boy Pink Salmon
3 cups soft bread crumbs
2/3 cup finely minced onion
1/3 cup milk (2% is what has been calculated)
3 eggs
3 Tbsp. dried minced parsley
2 Tbsp. lemon juice
1/2 tsp. dried dill weed
salt and pepper to taste (not included in calculations)
oil for frying (not included in calculations)

Here is how you make Honey Boy Alaska Salmon Patties:

Drain salmon, reserving 2 tbsp. liquid. Flake salmon. Combine all ingredients including the 2 tbsp. of liquid. Shape into 16 1-inch-thick patties. Pan-fry on both sides in 2 tbsp. of oil or butter until golden brown.Serving Size: makes about eight servings, two patties each servingNumber of Servings: 8Recipe submitted by SparkPeople user MOLLYJ96.

The nutritional information for Honey Boy Alaska Salmon Patties is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 299.7

• Total Fat: 7.7 g
• Cholesterol: 139.4 mg
• Sodium: 659.8 mg
• Total Carbs: 29.2 g
• Dietary Fiber: 2.2 g
• Protein: 33.2 g