The recipe Salmon Loaf
Salmon Loaf recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Salmon Loaf!
Salmon Loaf
- What Course Is Salmon Loaf?
- How Long Does Salmon Loaf Recipe Take To Prepare?
- How Long Does Salmon Loaf Recipe Take To Cook?
- How Many Servings Does Salmon Loaf Recipe Make?
- What Are The Ingredients For Salmon Loaf Recipe?
- How Do I Make Salmon Loaf?
- What's The Nutritional Info For Salmon Loaf?
- What Type Of Cuisine Is Salmon Loaf?
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My mom used to make the salmon loaf without the soup and just spread it on top at the end of baking. I love how moist and flavorful this turns out with the milk and soup mixed in. What Course Is Salmon Loaf?Salmon Loaf is for Dinner. How Long Does Salmon Loaf Recipe Take To Prepare?Salmon Loaf takes 5 minutes to prepare. How Long Does Salmon Loaf Recipe Take To Cook?Salmon Loaf takes 45 minutes to cook. How Many Servings Does Salmon Loaf Recipe Make?Salmon Loaf makes 8 servings. What Are The Ingredients For Salmon Loaf Recipe?The ingredients for Salmon Loaf are: 2 cans (14.75 oz) pink salmon, drained1 sleeve Saltine Crackers, crushed 2 eggs, lightly beaten 1 can cream of mushroom soup 1/2 cup evaporated milk 1 tsp each onion powder, garlic powder, and dried parsley How Do I Make Salmon Loaf?Here is how you make Salmon Loaf: Heat oven to 350. Grease loaf pan.Place salmon in large bowl and flake with fork.Mix in crushed crackers, beaten egg, soup, milk, and spices. (I just use my hands). Spread into prepared loaf pan. Bake about 45 minutes. I slice this into 8 servings.Number of Servings: 8Recipe submitted by SparkPeople user NATBAER.What's The Nutritional Info For Salmon Loaf?The nutritional information for Salmon Loaf is:
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