Fish

Best ever Salmon Patties is for Dinner.

Best ever Salmon Patties takes 5 minutes to prepare.

Best ever Salmon Patties takes 10 minutes to cook.

Best ever Salmon Patties makes 4 servings.

The ingredients for Best ever Salmon Patties are:

1 can pink salmon, drained
1 egg white
1/4 cup Light Mayonnaise
1 Tbl. lemon juice
1/2 onion chopped very fine
1/4 cup plain bread crumbs

I also add garlic pepper.

Here is how you make Best ever Salmon Patties:

Drain Salmon & remove bones. Seperate egg using only egg white. In medium bowl mix all ingredients with a fork. Roll mixture into equal size balls & flatten slightly. Spray medium frying pan with butter flavor Pam. Place flattened Salmon balls into frying pan. Cook on High until browned on each side (about 4 minutes per side. Reduce heat to Low & cover. Allow patties to cook for another 2-5 minutes. Serve with salad or green veggie.Number of Servings: 4Recipe submitted by SparkPeople user PBPUZZLE.

The nutritional information for Best ever Salmon Patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 248.3

• Total Fat: 12.2 g
• Cholesterol: 67.7 mg
• Sodium: 254.8 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 0.7 g
• Protein: 24.5 g