Fish

Cheri's Salmon Patties takes 15 minutes to prepare.

Cheri's Salmon Patties takes 10 minutes to cook.

Cheri's Salmon Patties makes 4 servings.

The ingredients for Cheri's Salmon Patties are:

Ingredients:


*Pink Salmon, Chicken of the Sea, skinless/boneless, chunk style in water, 6 oz (remove)
Onions, raw, 05. medium (2-1/2" dia) (remove)
Celery, raw, 1 stalk, medium (7-1/2" - 8" long) (remove)
*Peppers, sweet, red, fresh, 0.25 cup, chopped (remove)
Egg substitute, liquid (Egg Beaters), 0.25 cup (remove)
*Progresso Bread Crumbs - Italian Style, 0.25 cup (remove)
Chili powder, 1 tsp (remove)

Here is how you make Cheri's Salmon Patties:

Make 4 patties and enter 1/2 receipe per serving.Finely chop celery, onion, and pepper. Remove the skin and bones from a can of salmon. Combine the vegetables, egg, salmon, bread-crumbs and seasonin together. Using a ice cream scoop place dippers of the mixtureonto a well oiled griddle, cook about 5 minutes on each side ( until browned). Remove from heatTop with Ketchup if desired.Number of Servings: 4Recipe submitted by SparkPeople user CHERITIG.

The nutritional information for Cheri's Salmon Patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 140.4

• Total Fat: 2.3 g
• Cholesterol: 15.2 mg
• Sodium: 376.0 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 3.5 g
• Protein: 11.9 g

The dietary needs meet for Cheri's Salmon Patties is Low Fat