Fish

Pink Salmon w/ Onions and Tomatoes is for Breakfast.

Pink Salmon w/ Onions and Tomatoes takes several minutes to prepare.

Pink Salmon w/ Onions and Tomatoes takes several minutes to cook.

Pink Salmon w/ Onions and Tomatoes makes 2 servings.

The ingredients for Pink Salmon w/ Onions and Tomatoes are:

2 tbsp canola oil
1/2 cup sliced onions
4 slices red tomato
1 can pink salmon (wild)

Here is how you make Pink Salmon w/ Onions and Tomatoes:

Number of Servings: 2Recipe submitted by SparkPeople user V3RON162.

The nutritional information for Pink Salmon w/ Onions and Tomatoes is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 233.1

• Total Fat: 15.7 g
• Cholesterol: 30.0 mg
• Sodium: 334.5 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 1.0 g
• Protein: 20.2 g