Fish

Green and Gold Herring Salsa is for Snack.

Green and Gold Herring Salsa takes 20 minutes to prepare.

Green and Gold Herring Salsa takes several minutes to cook.

Green and Gold Herring Salsa makes 8 servings.

The ingredients for Green and Gold Herring Salsa are:

1 24 oz jar of pickled Herring Marinated in Wine Sauce

Drain, reserve sauce and onions, cut fillets into quarters

1 C peeled and diced Spanish onion

1 C cleaned, seeded, cored and diced yellow bell pepper

1 seeded, cored and minced Jalapeno chili, optional

1 C fresh cilantro, minced

Juice of one lemon, freshly squeezed

Reserved onion

Here is how you make Green and Gold Herring Salsa:

Combine all ingredients in a large bowl, toss gently. Place Packer Salsa in a large re-sealable container, and cover with reserved wine sauce. Seal container and chill 24 hours before serving. Serve with green and gold corn chips or your favorite dipping crackers Serving Size:?makes about 8-12 servings of salsa Number of Servings: 8Recipe submitted by SparkPeople user MABAENSCH.

The nutritional information for Green and Gold Herring Salsa is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 24.8

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 1.2 mg
• Total Carbs: 3.9 g
• Dietary Fiber: 0.9 g
• Protein: 0.6 g