The recipe Sea Scallops with Mango Cucumber Salsa

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Sea Scallops with Mango Cucumber Salsa recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sea Scallops with Mango Cucumber Salsa!

Sea Scallops with Mango Cucumber Salsa

Sea Scallops with Mango Cucumber Salsa Recipe
Sea Scallops with Mango Cucumber Salsa

How Long Does Sea Scallops with Mango Cucumber Salsa Recipe Take To Prepare?

Sea Scallops with Mango Cucumber Salsa takes several minutes to prepare.


How Long Does Sea Scallops with Mango Cucumber Salsa Recipe Take To Cook?

Sea Scallops with Mango Cucumber Salsa takes several minutes to cook.


How Many Servings Does Sea Scallops with Mango Cucumber Salsa Recipe Make?

Sea Scallops with Mango Cucumber Salsa makes 2 servings.


What Are The Ingredients For Sea Scallops with Mango Cucumber Salsa Recipe?

The ingredients for Sea Scallops with Mango Cucumber Salsa are:

.75 lbs sea scallops
1 mango
.5 cucumber
1 Tbs extra virgin olive oil
1 tsp lime juice
1 tsp ginger root
1 cup cooked couscous


How Do I Make Sea Scallops with Mango Cucumber Salsa?

Here is how you make Sea Scallops with Mango Cucumber Salsa:

Number of Servings: 2Recipe submitted by SparkPeople user KIMBERLY915.


What's The Nutritional Info For Sea Scallops with Mango Cucumber Salsa?

The nutritional information for Sea Scallops with Mango Cucumber Salsa is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 392.0
  • Total Fat: 8.9 g
  • Cholesterol: 56.1 mg
  • Sodium: 283.1 mg
  • Total Carbs: 45.5 g
  • Dietary Fiber: 4.2 g
  • Protein: 33.2 g

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