Fish

Budget Bolognaise Sauce takes 10 minutes to prepare.

Budget Bolognaise Sauce takes 30 minutes to cook.

Budget Bolognaise Sauce makes 2 servings.

The ingredients for Budget Bolognaise Sauce are:

1/2 cup red lentils
3/4 cup and 2 tablespoons water
1 (14.4 ounce) can chopped canned tomatoes
1 onions, chopped
1/2 cube vegetable bouillon
salt and ground black pepper to taste

Here is how you make Budget Bolognaise Sauce:

Rinse lentils under cold running water and drain. Place the water and lentils in a saucepan over medium heat and bring to a boil. Cover, reduce heat to medium-low, and simmer until lentils just begin to soften, about 20 minutes. Stir the tomatoes and onions into the lentils; bring to a gentle simmer. Crumble the bouillon cube into the lentil mixture and stir until it's dissolved. Simmer for about 5 minutes more, stirring frequently. Season with salt and pepper to taste.Number of Servings: 2Recipe submitted by SparkPeople user MARIASPARKLE.

The nutritional information for Budget Bolognaise Sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 104.7

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 112.3 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 5.9 g
• Protein: 6.0 g