The recipe Thai Red Curry Sauce

Made From Scratch Recipes

Thai Red Curry Sauce recipe is a Asian meal that takes 10 minutes to make. If you enjoy Asian for , you will like Thai Red Curry Sauce!

Thai Red Curry Sauce

Thai Red Curry Sauce Recipe
Thai Red Curry Sauce

How Long Does Thai Red Curry Sauce Recipe Take To Prepare?

Thai Red Curry Sauce takes 2 minutes to prepare.


How Long Does Thai Red Curry Sauce Recipe Take To Cook?

Thai Red Curry Sauce takes 10 minutes to cook.


How Many Servings Does Thai Red Curry Sauce Recipe Make?

Thai Red Curry Sauce makes 4 servings.


What Are The Ingredients For Thai Red Curry Sauce Recipe?

The ingredients for Thai Red Curry Sauce are:

1 can Lite Coconut Milk
2 T brown sugar
2 T fish sauce
2 T red curry paste
1/3 c water


How Do I Make Thai Red Curry Sauce?

Here is how you make Thai Red Curry Sauce:

Combine coconut milk with curry paste. Simmer 5 minutes. Add other ingredients, simmer further 5 minutes. Serve with steamed or stirfry veg, noodles, rice, etc.Number of Servings: 4Recipe submitted by SparkPeople user UMM_HANI.


What's The Nutritional Info For Thai Red Curry Sauce?

The nutritional information for Thai Red Curry Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 112.8
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 832.8 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

What Type Of Cuisine Is Thai Red Curry Sauce?

Thai Red Curry Sauce is Asian cuisine.


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