Fish

Grilled Mahi Mahi with Caribbean Sauce takes 5 minutes to prepare.

Grilled Mahi Mahi with Caribbean Sauce takes 15 minutes to cook.

Grilled Mahi Mahi with Caribbean Sauce makes 2 servings.

The ingredients for Grilled Mahi Mahi with Caribbean Sauce are:

2 8oz Mahi Mahi fillets
1/2 Cup Fat Free Sour Cream
2 Tbsp fresh lime juice
2 Tbsp chopped fresh Cilantro
1 Jalapeno, seeded & chopped

Here is how you make Grilled Mahi Mahi with Caribbean Sauce:

Salt and PepperMahi Mahi fillets before placing them on the grill. (we covered the grill first with foil then sprayed non-stick spray to make it easier)Grill fillets for about 5-7 on each side.While fish is cooking, combine everything else in the food processor ang go low-medium speed for a minute or until you have an almost creamy consistency.Take fish off grill and spoon Caribbean sauce on top.Number of Servings: 2Recipe submitted by SparkPeople user MYLINDA142.

The nutritional information for Grilled Mahi Mahi with Caribbean Sauce is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 246.0

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 206.4 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.3 g
• Protein: 41.2 g

The dietary needs meet for Grilled Mahi Mahi with Caribbean Sauce is Low Carb