The recipe Grilled Mahi Mahi with Tomatillo Avacado Sauce

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Grilled Mahi Mahi with Tomatillo Avacado Sauce recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Grilled Mahi Mahi with Tomatillo Avacado Sauce!

Grilled Mahi Mahi with Tomatillo Avacado Sauce

Grilled Mahi Mahi with Tomatillo Avacado Sauce Recipe
Grilled Mahi Mahi with Tomatillo Avacado Sauce

What Course Is Grilled Mahi Mahi with Tomatillo Avacado Sauce?

Grilled Mahi Mahi with Tomatillo Avacado Sauce is for Dinner.


How Long Does Grilled Mahi Mahi with Tomatillo Avacado Sauce Recipe Take To Prepare?

Grilled Mahi Mahi with Tomatillo Avacado Sauce takes several minutes to prepare.


How Long Does Grilled Mahi Mahi with Tomatillo Avacado Sauce Recipe Take To Cook?

Grilled Mahi Mahi with Tomatillo Avacado Sauce takes several minutes to cook.


How Many Servings Does Grilled Mahi Mahi with Tomatillo Avacado Sauce Recipe Make?

Grilled Mahi Mahi with Tomatillo Avacado Sauce makes 4 servings.


What Are The Ingredients For Grilled Mahi Mahi with Tomatillo Avacado Sauce Recipe?

The ingredients for Grilled Mahi Mahi with Tomatillo Avacado Sauce are:

4 Pieces of Mahi Mahi
1/2 lb. Tomatillos
1/2 Jalapeno Pepper
1/2 c. Cilanto
1 large Avocado
1 Green Onion Stalk
1 Pineapple Ring


How Do I Make Grilled Mahi Mahi with Tomatillo Avacado Sauce?

Here is how you make Grilled Mahi Mahi with Tomatillo Avacado Sauce:

Purée Tomatillos, Jalapeno Pepper, Cilanto, Avocado, and Green Onion Stalk. Set aside.Crush 1 pineapple ring. Set aside.Grill Mahi-Mahi for 4 minutes on each side. Top with purée and 1/2 tsp. of pineapple. Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user BAMBAM97.


What's The Nutritional Info For Grilled Mahi Mahi with Tomatillo Avacado Sauce?

The nutritional information for Grilled Mahi Mahi with Tomatillo Avacado Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.9
  • Total Fat: 8.3 g
  • Cholesterol: 80.0 mg
  • Sodium: 99.2 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 21.5 g

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