The recipe Trader Joe's Silver Brite Salmon with Mustard Pan Sauce

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Trader Joe's Silver Brite Salmon with Mustard Pan Sauce recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Trader Joe's Silver Brite Salmon with Mustard Pan Sauce!

Trader Joe's Silver Brite Salmon with Mustard Pan Sauce

Trader Joe's Silver Brite Salmon with Mustard Pan Sauce Recipe
Trader Joe's Silver Brite Salmon with Mustard Pan Sauce

How Long Does Trader Joe's Silver Brite Salmon with Mustard Pan Sauce Recipe Take To Prepare?

Trader Joe's Silver Brite Salmon with Mustard Pan Sauce takes 5 minutes to prepare.


How Long Does Trader Joe's Silver Brite Salmon with Mustard Pan Sauce Recipe Take To Cook?

Trader Joe's Silver Brite Salmon with Mustard Pan Sauce takes 15 minutes to cook.


How Many Servings Does Trader Joe's Silver Brite Salmon with Mustard Pan Sauce Recipe Make?

Trader Joe's Silver Brite Salmon with Mustard Pan Sauce makes 4 servings.


What Are The Ingredients For Trader Joe's Silver Brite Salmon with Mustard Pan Sauce Recipe?

The ingredients for Trader Joe's Silver Brite Salmon with Mustard Pan Sauce are:

2 T EVOO
2 T unsalted Butter
2 T Dijon Mustard
1 b Silver Brite Salmon
1/8 c water


How Do I Make Trader Joe's Silver Brite Salmon with Mustard Pan Sauce?

Here is how you make Trader Joe's Silver Brite Salmon with Mustard Pan Sauce:

Add Evoo & butter melt in 12" skilletAdd mustard, stir and cook 1-2 minsAdd fish 3 mins per side (defrosted, 6 frozen)Turn fish and add honey and over with a lid to complete cookingFish should be opaque do not overcook.Remove fish, add water t deglaze pan and heat over high to reduce the sauce by half.Pour over fish and serve. Number of Servings: 4Recipe submitted by SparkPeople user TLCARCHER.


What's The Nutritional Info For Trader Joe's Silver Brite Salmon with Mustard Pan Sauce?

The nutritional information for Trader Joe's Silver Brite Salmon with Mustard Pan Sauce is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 222.5
  • Total Fat: 11.5 g
  • Cholesterol: 50.0 mg
  • Sodium: 145.0 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.0 g

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