The recipe Mahi Mahi Grill (just the sauce/seasoning)

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Mahi Mahi Grill (just the sauce/seasoning) recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Mahi Mahi Grill (just the sauce/seasoning)!

Mahi Mahi Grill (just the sauce/seasoning)

Mahi Mahi Grill (just the sauce/seasoning) Recipe
Mahi Mahi Grill (just the sauce/seasoning)

What are you going to cook your fish in? Try this savory mixture.

What Course Is Mahi Mahi Grill (just the sauce/seasoning)?

Mahi Mahi Grill (just the sauce/seasoning) is for Dinner.


How Long Does Mahi Mahi Grill (just the sauce/seasoning) Recipe Take To Prepare?

Mahi Mahi Grill (just the sauce/seasoning) takes several minutes to prepare.


How Long Does Mahi Mahi Grill (just the sauce/seasoning) Recipe Take To Cook?

Mahi Mahi Grill (just the sauce/seasoning) takes several minutes to cook.


How Many Servings Does Mahi Mahi Grill (just the sauce/seasoning) Recipe Make?

Mahi Mahi Grill (just the sauce/seasoning) makes 4 servings.


What Are The Ingredients For Mahi Mahi Grill (just the sauce/seasoning) Recipe?

The ingredients for Mahi Mahi Grill (just the sauce/seasoning) are:

2 limes, just the juice
1 Tbsp Olive Oil
1 tsp lite soy sauce
1 garlic clove
1 tsp brown mustard
salt and pepper to taste


How Do I Make Mahi Mahi Grill (just the sauce/seasoning)?

Here is how you make Mahi Mahi Grill (just the sauce/seasoning):

Use for about a pound of Mahi Mahi fillets. Mix ingredients together in small bowl. Place 1/2 in pan to grill fish fillets. Before flipping, coat the fish with the 2nd half of the mixture. Makes approx. 4- 4 ounce servings.Number of Servings: 4Recipe submitted by SparkPeople user KELMOM23.


What's The Nutritional Info For Mahi Mahi Grill (just the sauce/seasoning)?

The nutritional information for Mahi Mahi Grill (just the sauce/seasoning) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 37.8
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 67.9 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

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