Fish

Margaret's Shrimp Rossini Sauce is for Dinner.

Margaret's Shrimp Rossini Sauce takes several minutes to prepare.

Margaret's Shrimp Rossini Sauce takes several minutes to cook.

Margaret's Shrimp Rossini Sauce makes 6 servings.

The ingredients for Margaret's Shrimp Rossini Sauce are:

1 1/2 lb. Large shrimp, raw - peeled
2 tbsp Extra Virgin Olive Oil
1 medium Onions - diced
3 clove Garlic - minced
3 - 4 oz Capers, jarred - drained
14.5 oz can Hunt's Diced Tomatoes
8 oz can Tomato Sauce, Hunts Sauce
8 oz Cooking White Wine
1 cup Half and Half Cream
1/2 tsp Garlic Salt
1/4 tsp Cayenne Pepper (Ground)
1/4 tsp crushed red pepper flakes
1/2 Tbsp Granulated Sugar
1/2 tbsp Salt
1 tbsp Parsley, dried
1/2 tbsp Oregano, ground
5 leaves Basil - chopped
1 tsp Pepper, black
4 tbsp Butter, salted
6 tbsp Cheese, Parmesan, Shaved or Shredded 1 TBS = 1 serving

Here is how you make Margaret's Shrimp Rossini Sauce:

*In a large skillet, heat 1 tbsp of Olive Oil. Add shrimp and sprinkle with garlic salt and cayenne pepper. Cook for 2 - 3 minutes just unitl shrimp is light pink. Do not over cook.*Remove shrimp from skillet. Set aside and cover to keep warm.*In the same skillet, heat 1 tbsp of Olive Oil. Add onion and cook for about 6 - 8 minutes until soft. Add garlic and cook for about 1 more minute.*Add the White Cooking Wine and bring to a simmer. Simmer for about 2 - 3 minutes. *Add tomatoes, tomato sauce, capers, red pepper flakes, parsley, oregano, 1 tsp of the basil, pepper, sugar and salt. Stir.*Add half & half and the butter. Bring to a simmer. Add shrimp and cook about 8 - 10 minutes. Stir occasionally to incorporate butter.*Serve immediately. Garnish with shaved parmesan and reserved basil leaves.Serving Size: Makes 6 ServingsNumber of Servings: 6Recipe submitted by SparkPeople user MHAVENA417.

The nutritional information for Margaret's Shrimp Rossini Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 384.9

• Total Fat: 21.1 g
• Cholesterol: 215.1 mg
• Sodium: 2,112.1 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 3.0 g
• Protein: 28.5 g

Margaret's Shrimp Rossini Sauce is Italian cuisine.