The recipe Tuna Puttanesca Sauce

Made From Scratch Recipes

Tuna Puttanesca Sauce recipe is a Italian Dinner meal that takes 10 minutes to make. If you enjoy Italian for Dinner, you will like Tuna Puttanesca Sauce!

Tuna Puttanesca Sauce

Tuna Puttanesca Sauce Recipe
Tuna Puttanesca Sauce

An easy pasta sauce with built-in protein.

What Course Is Tuna Puttanesca Sauce?

Tuna Puttanesca Sauce is for Dinner.


How Long Does Tuna Puttanesca Sauce Recipe Take To Prepare?

Tuna Puttanesca Sauce takes 15 minutes to prepare.


How Long Does Tuna Puttanesca Sauce Recipe Take To Cook?

Tuna Puttanesca Sauce takes 10 minutes to cook.


How Many Servings Does Tuna Puttanesca Sauce Recipe Make?

Tuna Puttanesca Sauce makes 6 servings.


What Are The Ingredients For Tuna Puttanesca Sauce Recipe?

The ingredients for Tuna Puttanesca Sauce are:

1 large can of Canned Tomatoes
1 can (12.5 oz) of Tuna Canned in Water, drained
1 cup of chopped raw Onion (one large or two medium onions)
5 cloves chopped Garlic
1 tbsp Extra Virgin Olive Oil
1 6 oz can of Tomato Paste
4 oz of Water
5 leaves of Basil, roughly chopped
5 tbsp of Capers, drained
10 jumbo Black Olives, sliced or roughly chopped
10 Spanish Olives w/pimento, sliced or roughly chopped
1 tsp. ground Black Pepper


How Do I Make Tuna Puttanesca Sauce?

Here is how you make Tuna Puttanesca Sauce:

Wash hands first. Do all prep - chop onions and garlic, rough cut basil and olives, measure drained capers, open cans, drain tuna. You can crush tomatoes into small pieces now or later.** To crush whole tomatoes, use your hands or a metal spatula. You can leave in can or put into a bowl. You can do this step later, until just before adding them to onions and garlic. The advantage to this is you can drain the liquid from tomatoes into onion and garlic and then crush the tomatoes in the can into the skillet.Heat skillet and add 1 tbsp of extra-virgin olive oil. Add onions and garlic; saute over medium heat, stirring often. When onions and garlic are translucent and turning slightly brown, add canned tomatoes and stir. Add tomato paste and water, stirring until completely mixed.Add capers, olives, tuna, basil and pepper. Stir completely. Turn burner to low heat and cook 10 to 20 minutes, stirring occasionally. Serve with pasta and grated parmesan or romano cheese if desired.Number of Servings: 6Recipe submitted by SparkPeople user JULIE1319.


What's The Nutritional Info For Tuna Puttanesca Sauce?

The nutritional information for Tuna Puttanesca Sauce is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 150.7
  • Total Fat: 4.9 g
  • Cholesterol: 15.8 mg
  • Sodium: 996.9 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 15.7 g

What Type Of Cuisine Is Tuna Puttanesca Sauce?

Tuna Puttanesca Sauce is Italian cuisine.


What Dietary Needs Does Tuna Puttanesca Sauce Meet?

The dietary needs meet for Tuna Puttanesca Sauce is Lactose Free


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