Fish

Vegetable shrimp stir fry with peanut sauce is for Dinner.

Vegetable shrimp stir fry with peanut sauce takes 15 minutes to prepare.

Vegetable shrimp stir fry with peanut sauce takes 5 minutes to cook.

Vegetable shrimp stir fry with peanut sauce makes 3 servings.

The ingredients for Vegetable shrimp stir fry with peanut sauce are:

WW Peanut sauce/4 servings
1 tsp olive oil
Cascadian Farms Thai stir fry blend (use whole package)
4 oz frozen shrimp thawed (I like the butterfly shrimp from TJ)
2 cups cooked rice noodles

Here is how you make Vegetable shrimp stir fry with peanut sauce:

I started by microwaving the vegetables for 1 minute in a few T of water. Then put them in a fry pan with a tsp of oil, after a couple of minuets add the shrimp (you can add a little water if you need it) then add noodles and sauce. It's done in 5 minutes. YumNumber of Servings: 3Recipe submitted by SparkPeople user SAHAJAMA.

The nutritional information for Vegetable shrimp stir fry with peanut sauce is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 248.4

• Total Fat: 6.3 g
• Cholesterol: 43.1 mg
• Sodium: 384.0 mg
• Total Carbs: 36.8 g
• Dietary Fiber: 3.7 g
• Protein: 10.2 g

Vegetable shrimp stir fry with peanut sauce is Asian cuisine.