Fish

Brad's shrimp/asparagus penne takes several minutes to prepare.

Brad's shrimp/asparagus penne takes several minutes to cook.

Brad's shrimp/asparagus penne makes 1 servings.

The ingredients for Brad's shrimp/asparagus penne are:

10.0 large Shrimp, raw
1.0 cup Sauce, Bertolli Tomato and Basil Spaghetti Sauce
15.0 spear tip (2" long or less) Asparagus, fresh
0.5 tbsp Extra Virgin Olive Oil
1.25 serving Darielle Pasta, Low Carb Pasta, Penne, 3/4 cup
Optional: Parmesan cheese and sweet basil garnish

Here is how you make Brad's shrimp/asparagus penne:

Pre cook pasta denti Stir fry shrimp and asparagus denti Add marinara sauce to all ingredients Heat together and serve Garnish with parmesan cheese and sweet basilServing Size: Makes 2 servingNumber of Servings: 1.0Recipe submitted by SparkPeople user DUBEE46.

The nutritional information for Brad's shrimp/asparagus penne is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 506.3

• Total Fat: 14.6 g
• Cholesterol: 106.4 mg
• Sodium: 1,094.7 mg
• Total Carbs: 45.5 g
• Dietary Fiber: 17.1 g
• Protein: 56.4 g