Fish

Curry Shrimp 1 is for Dinner.

Curry Shrimp 1 takes 10 minutes to prepare.

Curry Shrimp 1 takes 10 minutes to cook.

Curry Shrimp 1 makes 1 servings.

The ingredients for Curry Shrimp 1 are:

1 tsp olive oil
2 tsp curry powder
1 tsp dried thyme
2 cloves minced garlic
1/4 chopped red or yellow onion
1/4 colored pepper chopped
1/2 c frozen peas
1/3 c FF chicken broth
1 firm medium tomato deseeded and chopped
salt and pepper to taste
4 oz raw Shrimp
1 tbsp whip cream cheese

Here is how you make Curry Shrimp 1:

Saute garlic, onion, pepper, peas, curry powder, thyme, in 1 tsp olive oil over medium high heat. Add 1/2 of the broth and stir fry 3 minutes. Add tomato and shrimp and the rest of the broth and stir fry until shrimp no longer pink. Season to taste with salt and pepper. Stir in cream cheese until melted and turn off heat.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user JORDEE54.

The nutritional information for Curry Shrimp 1 is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 313.6

• Total Fat: 10.0 g
• Cholesterol: 192.7 mg
• Sodium: 324.1 mg
• Total Carbs: 25.3 g
• Dietary Fiber: 6.3 g
• Protein: 31.2 g

Curry Shrimp 1 is Indian cuisine.