Fish

Country Dijon Shrimp Saute is for Dinner.

Country Dijon Shrimp Saute takes 20 minutes to prepare.

Country Dijon Shrimp Saute takes 5 minutes to cook.

Country Dijon Shrimp Saute makes 3 servings.

The ingredients for Country Dijon Shrimp Saute are:

1 lb shrimp; peeled & deveined
1 clove garlic; crushed
3 tbsp butter
3 tbsp honey dijon mustard
2 tbsp parsley

Here is how you make Country Dijon Shrimp Saute:

In large skillet, medium-high heat, cook and stir shrimp and garlic in butter for 3-5 minutes or until shrimp are done. Remove from heat. Stir in mustard. Return to heat; cook for 2-3 minutes more or until heated through. Remove from heat.Serve with rice. Serves 3Number of Servings: 3Recipe submitted by SparkPeople user ROOSTER911.

The nutritional information for Country Dijon Shrimp Saute is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 188.2

• Total Fat: 6.8 g
• Cholesterol: 133.3 mg
• Sodium: 456.3 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 0.0 g
• Protein: 20.5 g