The recipe Cazlin's 10 Minute Shrimp Dinner

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Cazlin's 10 Minute Shrimp Dinner recipe is a Dinner meal that takes 5 minutes to make. If you enjoy for Dinner, you will like Cazlin's 10 Minute Shrimp Dinner!

Cazlin's 10 Minute Shrimp Dinner

Cazlin's 10 Minute Shrimp Dinner Recipe
Cazlin's 10 Minute Shrimp Dinner

Great dish for company too. It is good left over.

What Course Is Cazlin's 10 Minute Shrimp Dinner?

Cazlin's 10 Minute Shrimp Dinner is for Dinner.


How Long Does Cazlin's 10 Minute Shrimp Dinner Recipe Take To Prepare?

Cazlin's 10 Minute Shrimp Dinner takes 5 minutes to prepare.


How Long Does Cazlin's 10 Minute Shrimp Dinner Recipe Take To Cook?

Cazlin's 10 Minute Shrimp Dinner takes 5 minutes to cook.


How Many Servings Does Cazlin's 10 Minute Shrimp Dinner Recipe Make?

Cazlin's 10 Minute Shrimp Dinner makes 4 servings.


What Are The Ingredients For Cazlin's 10 Minute Shrimp Dinner Recipe?

The ingredients for Cazlin's 10 Minute Shrimp Dinner are:

Combine the following dry ingredients in a small dish and set aside:

1/4 t cayenne pepper
1/8 t black pepper
1/2 t salt
1/4 t crushed red pepper (see note)
1/2 t thyme
1/2 t oregano
1 t basil
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1/3 c butter
2 cloves garlic
1 t worschester sauce
1 can diced tomatoes
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1 lb shrimp (peeled)


How Do I Make Cazlin's 10 Minute Shrimp Dinner?

Here is how you make Cazlin's 10 Minute Shrimp Dinner:

Use a large skillet over medium high heat.1.. Combine butter, garlic and worschester and add to skillet.2. Add tomatoes and dry ingredients when butter is melted and garlic is sizzling.3. Add shrimp. Bring to a boil.4. It is ready when shrimp is pink.NOTE: The crushed red pepper can be too spicy so it can be cut down or omitted.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user CAZLINR.


What's The Nutritional Info For Cazlin's 10 Minute Shrimp Dinner?

The nutritional information for Cazlin's 10 Minute Shrimp Dinner is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 279.8
  • Total Fat: 17.2 g
  • Cholesterol: 213.3 mg
  • Sodium: 362.5 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 24.1 g

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