The recipe Garlic Shrimp and Vegetables

Made From Scratch Recipes

Garlic Shrimp and Vegetables recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Garlic Shrimp and Vegetables!

Garlic Shrimp and Vegetables

Garlic Shrimp and Vegetables Recipe
Garlic Shrimp and Vegetables

What Course Is Garlic Shrimp and Vegetables?

Garlic Shrimp and Vegetables is for Dinner.


How Long Does Garlic Shrimp and Vegetables Recipe Take To Prepare?

Garlic Shrimp and Vegetables takes 20 minutes to prepare.


How Long Does Garlic Shrimp and Vegetables Recipe Take To Cook?

Garlic Shrimp and Vegetables takes 20 minutes to cook.


How Many Servings Does Garlic Shrimp and Vegetables Recipe Make?

Garlic Shrimp and Vegetables makes 4 servings.


What Are The Ingredients For Garlic Shrimp and Vegetables Recipe?

The ingredients for Garlic Shrimp and Vegetables are:

2 T margarine
1 T olive oil
1 bunch green onions, chopped
1 red bell pepper, chopped
1 pound peeled, deveined large shrimp
3 cloves gartlic, minced
Juice of 1 lime
Salt and black pepper (optional)
1 9-oz package spinach fettucine


How Do I Make Garlic Shrimp and Vegetables?

Here is how you make Garlic Shrimp and Vegetables:

Heat margarine and oil in medium skillet or wok over medium heat. Add onions and red pepper. Stir-fry 2 minutes or until vegetables are crisp-tender. Add shrimp and garlic; stir-fry 2 minutes or until shrimp are opaque. Stir in lime juice. Season with salt and black pepper if desired. Server over hot fettucine. Garnish as desired. Number of Servings: 4Recipe submitted by SparkPeople user BEINHAVE.


What's The Nutritional Info For Garlic Shrimp and Vegetables?

The nutritional information for Garlic Shrimp and Vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 334.4
  • Total Fat: 9.4 g
  • Cholesterol: 32.3 mg
  • Sodium: 117.0 mg
  • Total Carbs: 51.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 12.8 g

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