The recipe Jamaican Jerk Shrimp

Made From Scratch Recipes

Jamaican Jerk Shrimp recipe is a meal that takes several minutes to make. If you enjoy for , you will like Jamaican Jerk Shrimp!

Jamaican Jerk Shrimp

Jamaican Jerk Shrimp Recipe
Jamaican Jerk Shrimp

Use less of the Jamaican Jerk Seasoning Blend if you don't want it to be too spicy!

How Long Does Jamaican Jerk Shrimp Recipe Take To Prepare?

Jamaican Jerk Shrimp takes several minutes to prepare.


How Long Does Jamaican Jerk Shrimp Recipe Take To Cook?

Jamaican Jerk Shrimp takes several minutes to cook.


How Many Servings Does Jamaican Jerk Shrimp Recipe Make?

Jamaican Jerk Shrimp makes 4 servings.


What Are The Ingredients For Jamaican Jerk Shrimp Recipe?

The ingredients for Jamaican Jerk Shrimp are:

16 oz. Frozen Raw Shrimp, Large, Peeled and Deveined
4 tsp. Sauer's Jamaican Jerk Seasoning Blend
1 Tbsp. Olive Oil, Extra Virgin
1 Tbsp. Land O Lakes Light Butter, Salted


How Do I Make Jamaican Jerk Shrimp?

Here is how you make Jamaican Jerk Shrimp:

Run water over shrimp to thaw slightly, drain well.Saute Jamaican Jerk Seasoning Blend in hot oil for 30 seconds. Add shrimp and saute until shrimp turn pink, 4-6 minutes.Serving Size: 4 servings, approx 10 shrimp eachNumber of Servings: 4Recipe submitted by SparkPeople user LUVMYK9S.


What's The Nutritional Info For Jamaican Jerk Shrimp?

The nutritional information for Jamaican Jerk Shrimp is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 184.1
  • Total Fat: 7.0 g
  • Cholesterol: 177.3 mg
  • Sodium: 630.2 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.0 g

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