Fish

Lemon Shrimp and Veggies is for Dinner.

Lemon Shrimp and Veggies takes 15 minutes to prepare.

Lemon Shrimp and Veggies takes 10 minutes to cook.

Lemon Shrimp and Veggies makes 8 servings.

The ingredients for Lemon Shrimp and Veggies are:

*Barilla Linguine, 16 oz (remove)
Shrimp, cooked, 16 oz (remove)
Peppers, sweet, red, raw, sliced, 1 cup (remove)
Onions, raw, .5 cup, chopped (remove)
Zucchini, 3 cup, sliced (remove)
Garlic, 4 clove (remove)
*Lemon Juice, 2 lemon yields (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)

Here is how you make Lemon Shrimp and Veggies:

Prep, Cook then eat!Number of Servings: 8Recipe submitted by SparkPeople user TNTEKTOM.

The nutritional information for Lemon Shrimp and Veggies is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 314.2

• Total Fat: 5.2 g
• Cholesterol: 110.5 mg
• Sodium: 421.4 mg
• Total Carbs: 49.0 g
• Dietary Fiber: 3.9 g
• Protein: 19.9 g