The recipe Mexican Shrimp Cocktail - Patti's

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Mexican Shrimp Cocktail - Patti's recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mexican Shrimp Cocktail - Patti's!

Mexican Shrimp Cocktail - Patti's

Mexican Shrimp Cocktail - Patti's Recipe
Mexican Shrimp Cocktail - Patti's

Great lo-cal salad with tortilla chips or other Mexican foods.

How Long Does Mexican Shrimp Cocktail - Patti's Recipe Take To Prepare?

Mexican Shrimp Cocktail - Patti's takes several minutes to prepare.


How Long Does Mexican Shrimp Cocktail - Patti's Recipe Take To Cook?

Mexican Shrimp Cocktail - Patti's takes several minutes to cook.


How Many Servings Does Mexican Shrimp Cocktail - Patti's Recipe Make?

Mexican Shrimp Cocktail - Patti's makes 2 servings.


What Are The Ingredients For Mexican Shrimp Cocktail - Patti's Recipe?

The ingredients for Mexican Shrimp Cocktail - Patti's are:

16 oz Shrimp, cooked
1 cup, chopped Onions, raw
290 grams Cucumber (with peel)
1 stalk, large (11"-12" long) Celery, raw
1 pepper Jalapeno Peppers
1.5 cup, chopped or sliced Red Ripe Tomatoes
100 grams Cilantro, raw
2 tbsp Lime Juice, juice of 1 lime
3 tsp Hot Pepper Sauce
1 fruit without skin and seeds Avocados, California (Haas)
4 tbsp Ketchup, Heinz
3 oz Zing Zang bloody mary mix


How Do I Make Mexican Shrimp Cocktail - Patti's?

Here is how you make Mexican Shrimp Cocktail - Patti's:

Peel and steam shrimp until pink. Chop all other ingredients and mix. Add cold shrimp to mixture and garnish with lime wedges.Serving Size: Makes 2 very ample servingsNumber of Servings: 2Recipe submitted by SparkPeople user TIME2BOOGIE2.


What's The Nutritional Info For Mexican Shrimp Cocktail - Patti's?

The nutritional information for Mexican Shrimp Cocktail - Patti's is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 521.4
  • Total Fat: 16.6 g
  • Cholesterol: 442.0 mg
  • Sodium: 1,371.7 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 12.1 g
  • Protein: 54.1 g

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