Fish

Smothered Okra with shrimp takes 5 minutes to prepare.

Smothered Okra with shrimp takes 35 minutes to cook.

Smothered Okra with shrimp makes 13 servings.

The ingredients for Smothered Okra with shrimp are:

Shrimp, raw,peeled 48 oz
Onions, raw, 1 medium (2-1/2" dia)
*Extra Virgin Olive Oil, 2 tbsp
chopped Okra, 2381. grams
Garlic, 3 cloves

Here is how you make Smothered Okra with shrimp:

chop and sautee onion in olive oil, add pressed garlic. Add okra, cook on med. until okra starts to get soft. add shrimp, cook until okra and shrimp are done, about 10 minutes. Serve over rice if desired. Serving Size: makes 13 1cup servingsNumber of Servings: 13Recipe submitted by SparkPeople user LILALBERT724.

The nutritional information for Smothered Okra with shrimp is:

• Servings Per Recipe: 13
• Amount Per Serving
• Calories: 173.9

• Total Fat: 4.3 g
• Cholesterol: 159.0 mg
• Sodium: 166.2 mg
• Total Carbs: 10.2 g
• Dietary Fiber: 4.7 g
• Protein: 24.8 g