The recipe simple shrimp alfredo

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simple shrimp alfredo recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like simple shrimp alfredo!

simple shrimp alfredo

simple shrimp alfredo Recipe
simple shrimp alfredo

simple and ready in 1/2 hour

What Course Is simple shrimp alfredo?

simple shrimp alfredo is for Dinner.


How Long Does simple shrimp alfredo Recipe Take To Prepare?

simple shrimp alfredo takes several minutes to prepare.


How Long Does simple shrimp alfredo Recipe Take To Cook?

simple shrimp alfredo takes several minutes to cook.


How Many Servings Does simple shrimp alfredo Recipe Make?

simple shrimp alfredo makes 4 servings.


What Are The Ingredients For simple shrimp alfredo Recipe?

The ingredients for simple shrimp alfredo are:

Knorr Lipton Pasta Sides Alfredo-1 pkg
3 1/2 cups water
1 cup 2 % milk
1 10 oz package of raw medium shrimp
2 tbsp country crock light butter


How Do I Make simple shrimp alfredo?

Here is how you make simple shrimp alfredo:

1) In deep 12 in nonstick skillet, melt butter and cook shrimp. Shirring occasionally, 3 minutes or until shrimp turn pink. remove and set aside.2) Add water and milk and bring to a boil, stir in the pasta sides and continue boiling over medium heat, stirring occasionally for 9 minutes or until pasta is tender, stir in shrimp. cook 1 minute. Can add other items into pasta but it would obviously increase the calories....add 1 10 oz package of sliced mushrooms, 1 /4 cup sun-dried tomatoes, coarsely chipped 1 10 oz package of baby spinach leaves and 2 tbsp of pine nuts to sprinkle on top and the nutritional info changes to 500 calories , 16g total fat, 55g total carb, and 9g protein per serving. Serves 4. This recipe with all ingredients was in the kroger home basices fall/winter 2006 magazine. Number of Servings: 4Recipe submitted by SparkPeople user DALTON04.


What's The Nutritional Info For simple shrimp alfredo?

The nutritional information for simple shrimp alfredo is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 250.5
  • Total Fat: 7.2 g
  • Cholesterol: 4.9 mg
  • Sodium: 77.2 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 20.4 g

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