Fish

Garlic Shrimp and Spaghetti Squash is for Dinner.

Garlic Shrimp and Spaghetti Squash takes several minutes to prepare.

Garlic Shrimp and Spaghetti Squash takes several minutes to cook.

Garlic Shrimp and Spaghetti Squash makes 4 servings.

The ingredients for Garlic Shrimp and Spaghetti Squash are:

1 Spaghetti Squash Cooked and Shredded
40 Medium Shrimp (raw) (10 per serving)
6 oz Good ValueFat Free Cream Cheese
6 Tbsp Parmasan Cheese
5 Cloves Garlic Chopped
1/4 Cup Chopped onion
1 Can Fat Free Chicken Broth
5 Sprays Cant Believe Its Not Butter
4 Sprigs Parsley for Garnish

Here is how you make Garlic Shrimp and Spaghetti Squash:

Heat skillet, Spray with butter, add garlic,onion,sweat untill fragrant.Add cream cheese and chicken broth ,reserve some to thin mix if necessary, cook and stir untill cream cheese is melted,. Add 4 tablespoons parmasan cheese and Shrimp. Cook untill just done, do not overcook shrimp.Place 3/4 cup of Spaghetti Squash on 4 plates and divide shrimp mix between them.Garnish With Parsley and remaining parmasan.Serving Size:?4Number of Servings: 4Recipe submitted by SparkPeople user KIWIGEOFF.

The nutritional information for Garlic Shrimp and Spaghetti Squash is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 161.6

• Total Fat: 3.5 g
• Cholesterol: 107.7 mg
• Sodium: 819.9 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 0.8 g
• Protein: 22.1 g

The dietary needs meet for Garlic Shrimp and Spaghetti Squash is Low Carb