The recipe Shrimp And Macaroni Stir Fry

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Shrimp And Macaroni Stir Fry recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Shrimp And Macaroni Stir Fry!

Shrimp And Macaroni Stir Fry

Shrimp And Macaroni Stir Fry Recipe
Shrimp And Macaroni Stir Fry

I bought I number of cheese and cream sauces (so to speak) and started to combine ingredients and came up with this amazing and suprisingly healthy dish

How Long Does Shrimp And Macaroni Stir Fry Recipe Take To Prepare?

Shrimp And Macaroni Stir Fry takes 15 minutes to prepare.


How Long Does Shrimp And Macaroni Stir Fry Recipe Take To Cook?

Shrimp And Macaroni Stir Fry takes 15 minutes to cook.


How Many Servings Does Shrimp And Macaroni Stir Fry Recipe Make?

Shrimp And Macaroni Stir Fry makes 2 servings.


What Are The Ingredients For Shrimp And Macaroni Stir Fry Recipe?

The ingredients for Shrimp And Macaroni Stir Fry are:

* *Macaroni, enriched, 1 cup elbow shaped (remove)
* Red Ripe Tomatoes, 7 cherry (remove)
* Broccoli, fresh, 3 spear (about 5" long) (remove)
* Onions, raw, .25 medium (2-1/2" dia) (remove)
* Shallots, 2 tbsp chopped (remove)
* Shrimp, cooked, 5 oz (remove)
* Cilantro, raw, 1 tbsp (remove)
* Parsley, 1 tbsp (remove)
* *Creme Fraiche, 2 tbsp (remove)
* *Spaghetti Sauce, Classico Tomato & Basil, 0.5 cup (remove)
* Olive Oil, 1 1tsp (remove)


How Do I Make Shrimp And Macaroni Stir Fry?

Here is how you make Shrimp And Macaroni Stir Fry:

Boil macaroni and set asideChop all vegetablesHeat oil in panCook Vegetables in panAdd Salt and black pepper to tasteAdd Tomato & Basil pasta sauceAdd Creme Fraiche to panMix in macaroniEnjoy!Number of Servings: 2Recipe submitted by SparkPeople user OVERWEIGHT120.


What's The Nutritional Info For Shrimp And Macaroni Stir Fry?

The nutritional information for Shrimp And Macaroni Stir Fry is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 327.3
  • Total Fat: 9.9 g
  • Cholesterol: 158.1 mg
  • Sodium: 375.0 mg
  • Total Carbs: 35.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 23.8 g

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