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Pineapple Mango Breakfast Smoothie is for Breakfast.

Pineapple Mango Breakfast Smoothie takes 15 minutes to prepare.

Pineapple Mango Breakfast Smoothie takes several minutes to cook.

Pineapple Mango Breakfast Smoothie makes 8 servings.

The ingredients for Pineapple Mango Breakfast Smoothie are:

1 cup buttermilk
1 cup orange juice
16 oz silken tofu
1 small banana
16 oz frozen pineapple chunks partially thawed
16 oz frozen mango chunks partially thawed
1/4 cup honey optional

Here is how you make Pineapple Mango Breakfast Smoothie:

Makes 8 - 1 cup servings of 141 calories each. Will need to blend half ingredients and then the other half. Pour into large pitcher and stir. Keeps in refridgerator. Number of Servings: 8Recipe submitted by SparkPeople user TUBBYGRAN.

The nutritional information for Pineapple Mango Breakfast Smoothie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 143.3

• Total Fat: 1.1 g
• Cholesterol: 0.0 mg
• Sodium: 1.2 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 2.2 g
• Protein: 2.2 g

The dietary needs meet for Pineapple Mango Breakfast Smoothie is Low Fat