Fish

Maritime Seafood Medley Soup is for Dinner.

Maritime Seafood Medley Soup takes 10 minutes to prepare.

Maritime Seafood Medley Soup takes 45 minutes to cook.

Maritime Seafood Medley Soup makes 8 servings.

The ingredients for Maritime Seafood Medley Soup are:

add oil to dutch oven and heat. saute chopped onions, garlic and celery until soft. add one large can tomatoes, drained (reserve juice) and stir for 3 minutes. puree red peppers, wine and reserved tomato juice and add to pan with 3 cups water, thyme, salt and pepper. bring to a boil and then reduce to simmer. crumble saffron, add, and simmer 15 minutes. add chopped yellow pepper and simmer another 5 minutes. add scallions (1/2 of green end removed). add mussels, haddock (cut into 12 pieces), shrimp and scallops. increase heat to med-high, cover and cook until mussels open, about 15 minutes.

Here is how you make Maritime Seafood Medley Soup:

Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LEMANA.

The nutritional information for Maritime Seafood Medley Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 427.2

• Total Fat: 6.8 g
• Cholesterol: 113.1 mg
• Sodium: 621.9 mg
• Total Carbs: 41.4 g
• Dietary Fiber: 5.4 g
• Protein: 44.6 g