Fish

Tilapia soup (1.5 cup serving) takes several minutes to prepare.

Tilapia soup (1.5 cup serving) takes several minutes to cook.

Tilapia soup (1.5 cup serving) makes 10 servings.

The ingredients for Tilapia soup (1.5 cup serving) are:

2 medium onions
2 zucchini
2 TBLS garlic
.5 tsp salt (or less)
2 cups fresh green beans
2 cups frozen yellow corn (sub white)
8 cups low sodium chicken broth
2 cans diced no salt canned tomatos
4 tilapia fillets
pepper to taste
2 TBSP Basil

Here is how you make Tilapia soup (1.5 cup serving):

Number of Servings: 10Recipe submitted by SparkPeople user JFINNERN.

The nutritional information for Tilapia soup (1.5 cup serving) is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 125.2

• Total Fat: 0.9 g
• Cholesterol: 5.5 mg
• Sodium: 787.1 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 6.0 g
• Protein: 9.1 g