Fish

basic Vegetable soup is for Soup.

basic Vegetable soup takes several minutes to prepare.

basic Vegetable soup takes several minutes to cook.

basic Vegetable soup makes 3 servings.

The ingredients for basic Vegetable soup are:

Tomatoes, red, ripe, canned, whole, no salt added, 2 can (remove)
Onions, raw, .5 large (remove)
Garlic, 2 clove (remove)
Carrots, raw, 1 large (7-1/4" to 8-1/2" long) (remove)
Celery 1 stalk, large (11"-12" long)
Green Beans (snap), 1 cup
Campbell's low sodium chicken broth, 3 cup
Olive Oil, 2 tbsp
Thyme, ground, 1 tsp

Here is how you make basic Vegetable soup:

Saute onion and garlic in oil . Add rest of veggies saute 1-2 minutes. Add to crock pot along with other ingredients and cook 4-6 hours on high.Number of Servings: 3Recipe submitted by SparkPeople user SBCVANDY.

The nutritional information for basic Vegetable soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 156.6

• Total Fat: 9.6 g
• Cholesterol: 0.0 mg
• Sodium: 665.8 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 4.2 g
• Protein: 5.2 g