Fish

No Salt Added Garden Vegetable Soup is for Soup.

No Salt Added Garden Vegetable Soup takes 25 minutes to prepare.

No Salt Added Garden Vegetable Soup takes 20 minutes to cook.

No Salt Added Garden Vegetable Soup makes 7 servings.

The ingredients for No Salt Added Garden Vegetable Soup are:

Green Beans (snap), 1 cup
Onions, raw, .1/2 cup,
chopped Zucchini, 1/2 c, sliced
Carrots, raw, 1/2 c, chopped Cabbage, fresh, 1 cup, chopped
Swanson Chicken Broth 99% Fat Free, 3 cup
Tomato Sauce, 1/2 c
Del Monte Diced Tomatoes, No Salt Added, 1 cup
Basil, 1 tbsp
Oregano, 1 teasp
Ground Rosemary, 1 tsp
Fresh Chives, 1 tbsp chopped
Celery, raw, 1/2 c, diced

Here is how you make No Salt Added Garden Vegetable Soup:

Put it in a pot. Bring to a boil, medium simmer for 10 minutes, turn to low simmer, for 10 more minutes.Makes 7 one cup servings

The nutritional information for No Salt Added Garden Vegetable Soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 63.2

• Total Fat: 0.5 g
• Cholesterol: 2.1 mg
• Sodium: 616.1 mg
• Total Carbs: 12.8 g
• Dietary Fiber: 3.5 g
• Protein: 3.0 g

The dietary needs meet for No Salt Added Garden Vegetable Soup is Low Fat