Fish

shrimp and feta stew takes several minutes to prepare.

shrimp and feta stew takes several minutes to cook.

shrimp and feta stew makes 4 servings.

The ingredients for shrimp and feta stew are:

3 tbsp olive oil
1/2 small raw onion chopped
2 garlic cloves
1 cup chopped tomatoes
2 tbsp parsley
4 oz crumbled feta cheese
1 1/2 pounds raw shrimp, deveined and remove tail
1/2 tsp salt
1/2 tsp ground oregano
4 ox white wine
1/2 cup water

Here is how you make shrimp and feta stew:

Heat oil in nonstick large skillet. Saute onions three mintues until soft. Add garlic and cook one minute more. Add tomatoes, water, wine, oregano and salt to skillet. Cook 10 minute, stirring occasionally until mixture thickens. Add shrimp to skillet. Cook two to three mintues until just cooked through. Stir in cheese and parsley. Serve immediately.Serving Size:?4 4 oz servingsNumber of Servings: 4Recipe submitted by SparkPeople user DRRINNY.

The nutritional information for shrimp and feta stew is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 380.9

• Total Fat: 19.3 g
• Cholesterol: 283.6 mg
• Sodium: 866.4 mg
• Total Carbs: 6.5 g
• Dietary Fiber: 0.8 g
• Protein: 39.2 g